Marble Cake Joy Of Baking

All of the marble cake recipes i found called for orange extract or flavors that i don t associate with a simple yellow chocolate marble cake.

Marble cake joy of baking. Spray or lightly butter two 9 inch cake pans. 4 ounces 115 grams semisweet or bittersweet chocolate coarsely chopped. In a heatproof bowl placed over a saucepan of simmering water melt the chocolate with the coffee. Pound cakes are so named.

2 teaspoons baking powder. With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. Foreign and domestic receipts for the household published in 1889. I made this for my husband because he loves marble cake his grandmother makes it for him all the time and she is from germany so it is always good.

Preheat oven to 350 f 177 c. My husband said that it didn t taste like marble cake. 2 teaspoons baking powder teaspoon salt 1 cup white sugar. 1 1 2 cups plus 2 tablespoons 195 grams cake flour sifted.

2 tablespoons coffee or water. Preheat oven to 350 degrees f 180 degrees c and place rack in center of oven. Place the cake flour all purpose flour sugar baking powder baking soda and salt in a large mixing bowl and stir to combine. This recipe replaced the traditional molasses and spice batter by marbling melted chocolate into the cake a reflection of a new american obsession with chocolate.

All went well until i was passing the cake pans into the oven and it dawned on me that i had left out the baking powder. Butter or spray with a non stick spray a 10 inch 25 cm bundt or tube pan. Add the softened butter and mix on medium low speed until the mixture resembles damp sand about 1 minute. One of the first recorded recipes for marble cake appears in an american cookbook called aunt babette s cook book.

To make things easy on myself i decided to make a yellow cake and marble it.